smoke on the water, greenville

smoke on the water, greenville


Thankful they had some drink specials that made the wait a little less treterous. We were shown to an anteroom which gave us some privacy for our annual girlfriend Christmas gathering. She was knowledgeable and helpful in answering our questions and making suggestions. Smoke on the Water BBQ Restaurant Now For Sale ! It is the third time I have visited this restaurant.

Greenville, South Carolina. Maybe I'll try it again during a random time during a week day to see if it's any better.Smoke On The Water in downtown Greenville lives up to its billing as a saucy southern tavern. Let's get the meat puns out of the way out the gate and say---there's no bones about it---Smoke knows how to serve meats. Just askDressing Choices: Balsamic Vinaigrette, Blueberry Vinaigrette, Key Lime and Honey Vinaigrette, Bleu Cheese, Buttermilk Thyme, Caesar, Honey Mustard, Hot Bacon Honey MustardFashions change in salads, too, and the crunchy head lettuce is back in vogue. 3.53 with 9 ratings, reviews and opinions.

They have great food, friendly service, and reasonable prices.
The squash casserole, fries okra, and onion rings are just a few of my favorites. Our server was nice and brought out the sauce and things we requested, but between multiple people bumping into me while I ate, to my food being 3star, I feel like this was too much hype for this place.

Smoke on the Water BBQ Restaurant Now For Sale ! We'll grill it to your likingEight ounces of hand trimmed beef tenderloin grilled to perfection.

I reached out to my Facebook people and asked for the ONE place I need to try. Grilled chicken served over mixed greens with strawberries, sugar coated pecans, sliced red onion, and bleu cheese crumbles, served with our balsamic vinaigretteFresh chicken breast lightly breaded and deep fried, served over a bed of iceberg and romaine lettuce, crispy bacon, diced romas, shredded cheese, red onions, and chopped boiled eggsSmoked turkey and all natural ham, served over mixed lettuce with diced tomatoes, red onion, diced egg, and mixed cheeseOur Pit Master gets here before the paper to fire up the smoker with hardwoods and put on the meats to be sure the 'smoke ring' is just the right shade of pink. In Augusta Street before getting to S Main St. And it doesn’t stop there. Sweet and a habanero sauce.Make it Black and Blue with Caramelized Onions and Blue Cheese Can a gluten free person get a good meal at this restaurant?Great Eats --- Decent Seats --- Cheaper Meats ---& Very Good ServiceWe rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location.Does this BBQ establishment have mustard based sauces?Does this BBQ establishment have mustard based sauces? Then it was an additional 45 minutes before we got our food.

In case you couldn’t tell, the specialties are smoked items – prime rib, beef brisket, baby back ribs, and pulled pork.
The moistest, meatiest salmon you've ever tastedThree crispy cakes made with fresh lump crab meat, roasted red peppers, and a touch of spice. Well, what better place than Smoke On The Water right here in Greenville! Smoke On The Water has an average price range between $4.00 and $21.00 per person. We ordered the kids food immediately when we sat down because we knew it would take forever to get the food and she was incredibly hangry at this point. Smoke On The Water Greenville Menu - View the Menu for Smoke On The Water Greenville on Zomato for Delivery, Dine-out or Takeaway, Smoke On The Water menu and prices. Many visitors note that the staff is accommodating at this spot.


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smoke on the water, greenville 2020