Corporation; Bridgford Distributing Company; Bridgford Foods of Illinois, Inc.; Bridgford Meat Co. Encyclopedia.com gives you the ability to cite reference entries and articles according to common styles from the Modern Language Association (MLA), The Chicago Manual of Style, and the American Psychological Association (APA).
"We do everything but sweep the floor," Allan Bridgford told a reporter. The company's products were being sold through about 4,000 retail outlets in California and Arizona--largely convenience stores, delicatessens, and independent markets--serviced by Bridgford's own delivery sales force, and also through about another 15,000 retail outlets in California and elsewhere, serviced by distribution through food brokers, cooperatives, chain-store warehouses, independent food distributors, and other sources. springdale, ar 72762-6999phone: (501)290-4000 fax: (501)29… founded: 1908
With congressional negotiations stalled, Trump is issuing orders to try to get aid flowing. (847) 678-1680 Telephone: (949) 255-2000 Bob has six known connections and has the … Analysts began to take note of the small company, and in 1987 Bridgford Foods took second place in aAt 78 years of age, Hugh Bridgford was still active in the company in 1987, running the Chicago production plant, while Bill and Allan Bridgford presided over headquarters, working out of a shared, modest, linoleum-floored "executive suite" in a corner of the Anaheim plant, an area permanently chilled by the meatpacking operations, prompting the brothers to don heavy work jackets over their Oxford shirts while in their office.
Bridgford Foods had no long-term debt and, in 1991, about $4 million in cash. Accordingly, although supermarkets carried the Bridgford line, these products seemed to be doing best in convenience stores, delicatessens, and liquor stores, where profit margins were wider and Bridgford did not face as much competition from giant companies such as Pillsbury, ConAgra, and Oscar Meyer. Then, copy and paste the text into your bibliography or works cited list. Subcategories. In 1972 it purchased the Dallas plant it had been leasing, and in 1975 it purchased a plant in Chicago for meat processing, with heavy emphasis on dry and semidry sausage. The sales staff made things easier for their retail customers by putting price tags on Bridgford products at the plant, stocking the supermarket shelves itself, and reimbursing the stores for unsold items. Brynwood Partners has announced the acquisition of Buitoni Pasta ( 1308 North Patt Street Anaheim, CA 92801 United States. In 1991, company profits grew 15% to $4.5 million, and sales rose 10.2% to $92.9 million.“He was very down-to-earth and people-oriented,” Allan Bridgford said of his father.
Bridgford Foods Corporation traces its roots back 88 years to 1932, when our founder Hugh H. Bridgford (1908-1992) opened a retail meat market in San Diego, California.
It lies in Rushcliffe borough, immediately south of the city of Nottingham, from which the River Trent divides it. Bridgford Foods introduced microwave-ready hamburgers, cheeseburgers, roast beef and ham-and-cheese sandwiches, and chili dogs in 1988. Copyright (c) 2019 Company-Histories.com. Hugh Bridgford died in 1992. Download our data in It closed its Secaucus plant in 1995. The family atmosphere was augmented by the fact that many of the company's work force of 450, which included more than a dozen other family members, had been working for Bridgford for decades. Create an alert to follow the executive moves at Bridgford Foods. Allan Bridgford later recalled that his father was "an innovative man and seemed to come up with ideas that people liked," adding that his father was "always searching for new product development." Bridgford Foods Corporation traces its roots back 88 years to 1932, when our founder Hugh H. Bridgford (1908-1992) opened a retail meat market in San Diego, California. Add private notes. Bridgford Foods Corporation manufactures and distributes frozen, refrigerated, and snack food products for both retail and food service establishments in the The company traces its origins to 1932, when Hugh Bridgford, formerly an employee in a By 1944 Hugh Bridgford had also entered the frozen food distribution business, first offering frozen corned beef hash and Bridgford Foods was the first to manufacture and market frozen bread dough, which it did in 1962. Major decisions were still being made by the three-member executive committee, consisting of the two senior Bridgfords and Robert E. Schulze, the company's president. CampingSurvival 2,298 views. Products manufactured or processed by the company represented 82 percent of sales, with items manufactured or processed by third parties for distribution accounting for the remaining 18 percent. As a result of its enviable position, the company was rated one of Bridgford Foods opened a frozen-foods plant in Statesville, Hugh Bridgford died in 1992.
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